Have you ever wondered how land-based aquaculture can drive innovation, create business opportunities, and open new career pathways?
This course explores the principles of land-based aquaculture, algae-based innovation, and business strategy for the growing blue bioeconomy. Combining technical, economic, and environmental perspectives, you’ll examine how sustainability and entrepreneurship intersect in marine resource development.
Over three weeks, you’ll gain practical insight into Recirculating Aquaculture Systems (RAS), circular economy strategies, and the diverse applications of algae — from food and feed to pharmaceuticals and cosmetics.
Through real-world case studies and interactive tasks, you’ll develop the skills to evaluate business models, explore blue bioeconomy value chains, and turn ideas into impactful ventures.
Whether you’re a student, innovator, or professional, this course will prepare you to shape your own path in this exciting and growing field!
